Be₫ler Food and Chemistry Corporation was established in 1992 in Gaziantep/Turkey in the aim of marketing and exporting of wheat flour,pasta(macaroni) and all types of dried pulses which are the products of our sister companies in Be₫ler Group.Since that year, our company has also imported raw materials of our products. Thanks to our experience in import&export business,we have a wide marketing network in the worldwide.

 
 

We use the most recent method ‘’Sinolea’’ to extract oil from the olives. By the ‘’Sinolea Method’’ the olive oil does not suffer any aggression, so the quality it is very high. Detail

 
EXHIBITIONS ATTENDED DURING THE YEAR OF 2007